Videos - Cooking with Butter

 
 

Pistachio Toffee

Try an updated version of classic butter toffee.

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Red Pepper Béarnaise

Adds elegance and unforgettable flavor to grilled meat, seafood and vegetables.

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mov | wmv

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Clarify Butter

Clarify butter by melting butter and separating and discarding the milk solids and water.

Make Flavored or Compound Butters

Easy-to-make flavored butter mixes herbs, spices, nuts or cheeses with regular butter to add delicious flavor to breads, vegetables and meat.

Brown Butter

Watch to learn how to brown butter, cooking it to a light hazelnut color with the aroma of toasted nuts.